We are pleased to announce the opening of JuYing Tai 聚英臺, the newly refurbished FSCAC Restaurant located on 2/F, Fong Shu Chuen Amenities Centre, Swire Building, Main Campus.
JuYing Tai will officially open on 7 October 2026, offering staff and students a refreshed campus dining space with a wide variety of food choices, including Pick & Weight Chinese Dishes, Authentic Noodle Dish, Provincial Rice Dishes, Malatang (Numb-and-Spicy Broth Dish), and Hot Pot in the evenings.
Opening hours
- 7 October 2026 (Wed) : 11:00 – 21:00
- 8 October 2026 (Thu) Onwards:
- Monday – Friday : 07:30 – 21:00
- Saturday : 07:30 – 14:00
- Sunday : Closed
- University holidays : Closed
Meals Last orders: 30 minutes before closing
Hot Pot last orders: 60 minutes before closing
Opening promotions and further details are available here: Opening Offer
We warmly welcome all staff and students to visit JuYing Tai, enjoy the new dining environment, and experience the enhanced campus catering options. Come along with your friends and colleagues — we look forward to seeing you there!